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Gazpacho with Cream Cheese Toast

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Image Gazpacho with Cream Cheese Toast
  • In a blender: put the fresh tomato juice, cucumber, garlic clove and half the small onion. Blend everything together.
  • For the toast: 8 portions of Energy Diet Tartine and 3 portions of water. Prepare a ball of dough and place it in the microwave, placing a glass of water next to the dough. Cook for about 3.5 minutes depending on your oven.
  • Take out the bread, cut it in half and toast in a toaster. @ Place the fromage frais in a ramekin and sprinkle with the tomato and vegetable spread.
  • Serve the fromage frais on toast with a large glass of gazpacho, accompanied by cucumbers, olives and seeds of your choice. Bon appétit!

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Total time 15 min

Preparation time 10 min

Recipe for

4 people

  • Fresh tomato juice 1 l
  • Cucumber 1/3
  • Garlic 1/2 gousse
  • Small onion 1
  • Fresh cheese 1
  • Olives
  • Seeds
  • Energy Diet Tartine et son tartinable tomates-légumes 8 dosettes
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