Light Chocolate Waffles

Préparation

1. 1 Put the 8 portions of Energy Diet Tartine, the yeast and sugar in a bowl. Gradually add the milk, fromage blanc and egg.
2. 2 Beat vigorously until smooth.
3. 3 Place a tablespoon of batter on the waffle iron plates and use the back of the spoon to spread it out in a thick layer.
4. 4 Cook for varying lengths of time to obtain a crispy or chewy texture.
5. 5 Prepare the chocolate-hazelnut spread by mixing the contents of 1 sachet with 3 portions of water.
6. 6 Spread on the waffles. Treat yourself!