Chicken and Asparagus Soup
Indulge yourself with this tasty, creamy and delicious dish.
- Cook the asparagus for 10 minutes in the microwave using a glass of water, a pinch of salt and a little lemon juice. Remove the asparagus and set aside the tips.
- Mix the milk with the chicken and herb flavour Energy Diet.
- Combine the rest of the asparagus and the water with the Energy Diet mixture. Season to taste and add lemon.
- Pour into a soup dish and arrange the asparagus tips on top.
That's it, what do you think?